the kitchen staff and ensure continued training. Develop and implement a cleaning schedule for the food services... department, including the maintenance and cleaning of kitchen equipment, and general cleaning of the dining room and kitchen...
, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary... based on procedures and assigned equipment Maintain the dish and kitchen area and ensures equipment is clean, in working...
cleanliness and efficiency of our kitchen. The ideal candidate will be responsible for maintaining a clean and organized... dishwashing area, ensuring that all dishes, utensils, and kitchen equipment are washed and sanitized according to health...
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