Company Description Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food and wine knowledge. We achieve this only through the excellen...
| Salary: $92900 - 109265 per year | Posted: 16 Jan 2025
Competition Number: REQ 6590 TITLE: Executive Chef & Manager, Culinary Operations DIVISION: Centre for Hospitality... of Chef School student applied learning programming, on-site management and execution of CHCA culinary operations and special...
Concours: 172507 Titre à l'interne*: Chef(fe) Planif. strat. et projets Mesurage Statut: Permanent Durée: Permanent...
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