Restaurant Cook jobs in ontario province Canada
217 restaurant cook jobs found in ontario province: showing 201 - 217
Chef – International Cuisine
Company: Aiden |
and residents. Key Responsibilities Prepare and cook a variety of high-quality dishes representing international cuisines... to ensure smooth and efficient kitchen operations. Assist with banquet functions, special events, restaurant service, roomLocation: Mississauga, ON, Canada
| Salary: CA$60000 - 70000 per year | Date posted: 15 Aug 2026
Line Cook
Company: Oliver & Bonacini |
restaurant Maintain a prep list of station duties Follow the FIFO method to maximize freshness Assist in food inventoryLocation: Toronto, ON, Canada
| Salary: CA$23 per hour | Date posted: 15 Aug 2026
Cook
Company: Sienna Living |
Description : Cook Aspira Harvest Crossing - Tillsonburg Rate of Pay: $17.99 (as per collective agreement... As a Cook your typical day will impact in the following ways: Setting up equipment and supplies for food preparationLocation: Tillsonburg, ON, Canada
| Salary: unspecified | Date posted: 13 Aug 2026
Cook
Company: Sienna Living |
Description : Cook Aspira Royale Place Rate of Pay: $17.60 (as per Collective Agreement) This posting... difference in residents’ lives. As a Cook, you will prepare nutritious, high-quality meals while gaining an understandingLocation: Kingston, ON, Canada
| Salary: unspecified | Date posted: 12 Aug 2026
Line Cook At Fresh Oakville
Company: Fresh Restaurants |
. Reporting to the Kitchen Manager, a Line Cook will be preparing and assembling all of our signature dishes in our busy... and cleaning solutions Experience working in a kitchen, restaurant, or fast food chain (bonus) Summary of ResponsibilitiesLocation: Oakville, ON, Canada
| Salary: CA$17.6 per hour | Date posted: 11 Aug 2026
Cook
Company: Boston Pizza |
Overview: Cook - Full time/Part Time Position Available Looking for Line Cooks to join our team here at Boston... Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head officeLocation: Fort Frances, ON, Canada
| Salary: unspecified | Date posted: 10 Aug 2026
Cook
Company: Boston Pizza |
Overview: Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating... Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head officeLocation: Smiths Falls, ON, Canada
| Salary: unspecified | Date posted: 08 Aug 2026
Sous Chef
Company: Verve |
of two years of experience in volume food preparation at a Cook I or Cook II level and/or supervision in a hotel/restaurant... of Cook’s Journeyman papers or equivalent experience required. Completion of Culinary College course is required. A minimumLocation: Toronto, ON, Canada
| Salary: unspecified | Date posted: 05 Aug 2026
Cook
Company: Sienna Living |
Description : Cook - Permanent Part Time Aspira Douglas Crossing Retirement Living Rate of Pay: $21.17 (non-union... in residents’ lives. As a Cook, you will prepare nutritious, high-quality meals while gaining an understanding of residentsLocation: Uxbridge, ON, Canada
| Salary: unspecified | Date posted: 04 Aug 2026
Cook
Company: Boston Pizza |
Overview: Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating... Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head officeLocation: Nepean, ON, Canada
| Salary: unspecified | Date posted: 04 Aug 2026
Sous Chef | Part-time | Enercare Centre
Company: Oak View Group |
of culinary experience in a high-volume restaurant, hotel, club, catering, or hospitality environment, with previous supervisory... or lead cook experience preferred. High school diploma or GED. Culinary school training is preferred. Working knowledgeLocation: Toronto, ON, Canada
| Salary: CA$29 - 33 per hour | Date posted: 01 Aug 2026
Sous Chef | Part-time | Enercare Centre
Company: Oak View Group |
of culinary experience in a high-volume restaurant, hotel, club, catering, or hospitality environment, with previous supervisory... or lead cook experience preferred. High school diploma or GED. Culinary school training is preferred. Working knowledgeLocation: Toronto, ON, Canada
| Salary: CA$29 - 33 per hour | Date posted: 01 Aug 2026
Prep Cook
Company: Fox Restaurant Concepts |
dishes. You’ll work alongside a supportive kitchen team in a fast paced, full-service restaurant, taking ownership and pride... Life High-volume restaurant with consistent hours Flexible scheduling with full-time or part-time opportunities to fitLocation: North York, ON, Canada
| Salary: CA$17.6 - 20 per hour | Date posted: 31 Jul 2026
2nd Cook
Company: ATCO |
Job Category: Camp and Food Service Job Description: ATCO Frontec is seeking a skilled and dedicated Cook... Certificate required. Completion of a college or other post-secondary program in cooking. 3-5 years' experience as a cook in theLocation: North York, ON, Canada
| Salary: CA$20 per hour | Date posted: 30 Jul 2026
Cook
Company: Boston Pizza |
Overview: Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating... Come for a job, stay for a career – there are exciting opportunities for career growth within the restaurant or at Boston Pizza head officeLocation: Bradford, ON, Canada
| Salary: unspecified | Date posted: 30 Jul 2026
Cook | Part-time | Tribute Communities Centre
Company: Oak View Group |
continents. Position Summary: The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced... environment. The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food wasteLocation: Oshawa, ON, Canada
| Salary: CA$18.6 - 19.45 per hour | Date posted: 26 Jul 2026
Cook | Part-time | Tribute Communities Centre
Company: Oak View Group |
continents. Overview: The Cook is responsible for preparing menu items utilizing cooking equipment in a fast-paced environment.... The Cook must adhere to high food quality standards to ensure guest satisfaction. Portion control, food waste