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Pastry jobs in Canada

121 pastry jobs found: showing 101 - 121

Pâtissier-ère / Pastry Cook (fly-in / Fly-out)
Company: Dexterra Group |

Location: Amos, QC, Canada

| Salary: unspecified | Date posted: 15 Jul 2026
. Description du poste WHAT'S THE JOB? Summary: Reporting directly to the Head Chef, the person occupying the position of Pastry cook carries out mass... by the Chef. Responsibilities The duties and responsibilities of the person occupying the position of Pastry cook
Chef Exécutif - Campement Minier (fly-in, Fly-out)
Company: Dexterra Group |

Location: Amos, QC, Canada

| Salary: unspecified | Date posted: 14 Jul 2026
and theoretical knowledge of various kitchen operations, including Pastry, Breakfast Service, Hot and Cold Buffets, and large-scale
Chef Exécutif - Campement Minier (fly-in, Fly-out)
Company: Dexterra Group |

Location: Quebec City, QC, Canada

| Salary: unspecified | Date posted: 14 Jul 2026
and theoretical knowledge of various kitchen operations, including Pastry, Breakfast Service, Hot and Cold Buffets, and large-scale
Chef Exécutif - Campement Minier Nunavut (fly-in, Fly-out)
Company: Dexterra Group |

Location: Montreal, QC, Canada

| Salary: unspecified | Date posted: 13 Jul 2026
and theoretical knowledge of various kitchen operations, including Pastry, Breakfast Service, Hot and Cold Buffets, and large-scale
Part-time Demi Chef De Partie- Grand River Casino
Company: Great Canadian Entertainment |

Location: Elora, ON, Canada

| Salary: unspecified | Date posted: 11 Jul 2026
, Sous Chef, Pastry Chef, Kitchen Manager, or Manager, F&B, this position is responsible for the execution of menu item
First Cook/relief Chef
Company: Dexterra Group |

Location: Fort McMurray, AB, Canada

| Salary: CA$25 per hour | Date posted: 10 Jul 2026
Must have an excellent practical and theoretical background in all areas of the kitchen i.e: Hot Kitchens, Cold Kitchens, Pastry / Bakery
First Cook/relief Chef
Company: Dexterra Group |

Location: Edmonton, AB, Canada

| Salary: CA$25 per hour | Date posted: 10 Jul 2026
Must have an excellent practical and theoretical background in all areas of the kitchen i.e: Hot Kitchens, Cold Kitchens, Pastry / Bakery
First Cook/relief Chef
Company: Dexterra Group |

Location: Fort St John, BC, Canada

| Salary: CA$25 per hour | Date posted: 10 Jul 2026
Must have an excellent practical and theoretical background in all areas of the kitchen i.e: Hot Kitchens, Cold Kitchens, Pastry / Bakery
First Cook/relief Chef
Company: Dexterra Group |

Location: Edmonton, AB, Canada

| Salary: CA$25 per hour | Date posted: 09 Jul 2026
Must have an excellent practical and theoretical background in all areas of the kitchen i.e: Hot Kitchens, Cold Kitchens, Pastry / Bakery
Chef Manager
Company: Dexterra Group |

Location: Mississauga, ON, Canada

| Salary: unspecified | Date posted: 09 Jul 2026
You have an excellent practical and theoretical background in all areas of the kitchen ie: Hot Kitchens, Cold Kitchens, Pastry / Bakery
Pastry Chef - Hotel
Company: TreowGroup Recruitment |

Location: Niagara-on-the-Lake, ON, Canada

| Salary: unspecified | Date posted: 08 Jul 2026
looking for a talented Pastry Chef to join the culinary team at one of Niagara’s premier luxury hotel properties. This is an opportunity...: restaurants, spas, and hotels What You'll Do Lead the daily pastry and bakery operation. Create elegant plated desserts
Part Time Commis Chef-dwc
Company: Great Canadian Entertainment |

Location: Dawson Creek, BC, Canada

| Salary: unspecified | Date posted: 04 Jul 2026
Job Category: Culinary Job Description: Under the direct supervision of the Chef de Cuisine, Sous Chef, Pastry Chef
Chef De Partie- Fogo Island Inn
Company: Relais & Châteaux |

Location: Newfoundland and Labrador, Canada

| Salary: CA$25 per hour | Date posted: 01 Jul 2026
. WHAT YOU'LL DO Take ownership of a designated kitchen station (e.g., sauté, grill, pastry, etc.), ensuring efficient operating
Kitchen Sous Chef - Sous-chef De Cuisine (fly-in / Fly-out)
Company: Dexterra Group |

Location: Montreal, QC, Canada

| Salary: unspecified | Date posted: 27 Jun 2026
knowledge of various kitchen stations: Pastry, Breakfast, Hot and Cold Buffet, and Large-Scale Service Proficiency in computer
Kitchen Sous Chef - Sous-chef De Cuisine (fly-in / Fly-out)
Company: Dexterra Group |

Location: Quebec City, QC, Canada

| Salary: unspecified | Date posted: 27 Jun 2026
knowledge of various kitchen stations: Pastry, Breakfast, Hot and Cold Buffet, and Large-Scale Service Proficiency in computer
Professional Cook Training Instructor (26:082a)
Company: Northern Lights College |

Location: Dawson Creek, BC, Canada

| Salary: CA$52.3 - 56.75 per hour | Date posted: 19 Jun 2026
, baking and pastry, garde manger, menu planning, food costing, nutrition, workplace safety, sanitation, and kitchen operations
Resort Executive Sous Chef
Company: Panorama Mountain Resort |

Location: Panorama, BC, Canada

| Salary: unspecified | Date posted: 12 Jun 2026
, or catering experience. Strong knowledge or baking and pastry abilities. Skills and Competencies Strong leadership and team
Chef - Fire Base Camp
Company: Dexterra Group |

Location: Edmonton, AB, Canada

| Salary: unspecified | Date posted: 10 Jun 2026
and theoretical background in all areas of the kitchen ie: Hot Kitchens, Cold Kitchens, Pastry / Bakery, Butchery and Banquets dealing
Chef Manager
Company: Dexterra Group |

Location: Toronto, ON, Canada

| Salary: CA$35 per hour | Date posted: 10 Jun 2026
and theoretical background in all areas of the kitchen ie: Hot Kitchens, Cold Kitchens, Pastry / Bakery, Butchery and Banquets dealing
Chef Manager
Company: Dexterra Group |

Location: Ottawa, ON, Canada

| Salary: CA$35 per hour | Date posted: 10 Jun 2026
and theoretical background in all areas of the kitchen ie: Hot Kitchens, Cold Kitchens, Pastry / Bakery, Butchery and Banquets dealing
Pastry Chef
Company: Seminole Gaming |

Location: Ottawa, ON, Canada

| Salary: CA$49446 - 74880 per year | Date posted: 09 Jun 2026
: Pastry Chef JOB TYPE: Full-Time, Permanent (40 hours/week) FLSA STATUS: Salaried - Overtime Exempt EXPECTED... SUMMARY The Pastry Chef is responsible for daily, monthly, and seasonal baking, dessert and bread program offerings