Departmental jobs in nova scotia province Canada
56 departmental jobs found in nova scotia province: showing 51 - 56
Central Hotel Accountant
Company: New Castle Hotels & Resorts |
supervisors fully informed of all challenges or matters requiring his/her attention Participate in all hotel and departmentalLocation: Halifax, NS, Canada
| Salary: unspecified | Date posted: 15 Jul 2026
Program Coordinator
Company: Accountant Staffing |
meetings, preparing agendas, maintaining filing systems, and updating departmental resources Assist with budget trackingLocation: Nova Scotia, Canada
| Salary: unspecified | Date posted: 14 Jul 2026
Dietitian
Company: Meridia Recruitment Solutions |
successful candidate will contribute to strategic planning initiatives, quality improvement programs, departmental leadership... on nutrition-related topics and best practices. Provide leadership and oversight to Nutritional Services staff and departmentalLocation: Nova Scotia, Canada
| Salary: unspecified | Date posted: 30 Jun 2026
Financial Operations & Transformation Specialist
Company: Royal Bank of Canada |
to fostering financial accountability across RCT, and participate in strategic initiatives aligned with departmental goals... literacy and accountability, and develop a strategy and roadmap aligned with departmental goals and financial performanceLocation: Halifax, NS, Canada
| Salary: unspecified | Date posted: 27 Jun 2026
Shipping Technician Lead
Company: Werfen |
within the Quality Manual, cGMP, GDP, ISO, Housekeeping, and Departmental Compliance. Shipping Technician Lead assembles orders... related procedures within specified time frames and according to departmental and company SOP’s. Operate, clean, and maintainLocation: Halifax, NS, Canada
| Salary: unspecified | Date posted: 24 Jun 2026
Cook
Company: Northside Community Guest Home |
in accordance with established menus, resident dietary requirements, and departmental standards. The Cook prepares and bakes food..., recipes, departmental policies, and resident dietary requirements. Prepare and bake food in appropriate quantities